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Sous Chef - The Finch Rockwall

Milkshake Concepts
On-site
Dallas, Texas, United States
Sous Chef
Description

Great hospitality doesn’t start at the table — it starts in the kitchen.

We’re looking for passionate leaders who care about people, flavor, and consistency.

Milkshake Concepts — the team behind Vidorra, Harper’s, The Finch, Serious Pizza, Saaya, and more — is expanding and seeking an experienced Chef / Kitchen Manager to help lead our growing culinary teams.

If you’re a motivated, hands-on leader who thrives in a fast-paced environment and believes great food begins with great culture, we want to talk to you.


What You’ll Do

  • Lead and develop a talented BOH team
  • Manage food quality, prep standards, and execution
  • Oversee inventory, ordering, and cost control
  • Collaborate with FOH leadership to deliver seamless service
  • Drive a kitchen culture rooted in Unreasonable Hospitality

What We Offer:

  • Competitive salary + performance-based bonus structure
  • Health, dental, and vision insurance
  • Paid time off
  • Growth opportunities within Milkshake Concepts' expanding portfolio
  • Fun, energetic work environment with a passionate team


Apply now
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