TAP NYC: Created and inspired on traditional "Brazilian Tapiocarias", TAP NYC will offer full menus, using Tapioca Flour as its star ingredient.
We are looking for a LINE COOK CHEF enthusiastic and organized with the ability to communicate and work in a group with high volume orders.
Applicants must have experience (minimum 1 year) and should be comfortable with high-volume .
NOTE: Food Certificate Is Mandatory