DescriptionLooking for a career in the food industry that you can grow with? Then we need to talk. If you are a professional cook with leadership skills, we are your new employer. Gator's Dockside Baldwin Park is looking for experienced line cooks to join our talented team. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our guest satisfaction and restaurant growth.
Line Cook Job Responsibilities:
- Set up and stock food items and other necessary supplies
- Prepares food items by cutting, chopping, mixing, and preparing sauce
- Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
- Cleans and sanitizes cooking surfaces at the end of the shift
- Ability to navigate a KDS system
- Able to work under pressure
- Attention to detail
- Ability to complete all opening and closing duties
Line Cook Qualifications/Skills:
- Basic written and verbal communication skills
- Organizational skills
- Accuracy and speed in executing tasks
- Ability to work with all team member
- Follows directions and instructions
Responsibilities
• Ensure the preparation station and kitchen are set up and stocked.
• Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
• Report to the executive chef and follow instructions.
• Make sure food preparation and storage areas meet health and safety standards.
• Clean prep areas and take care of leftovers.
• Stock inventory and supplies.
• Cook menu items with the support of the kitchen staff.
Requirements
• High school diploma or equivalent qualification.
• Certificate in Culinary Arts or related field.
• A minimum of 4 years’ experience in a similar role.
• In-depth knowledge of restaurant best practices and cooking methods.
• Excellent communication and organizational skills.
• Aptitude for multi-tasking.
• Must be able to work cooperatively and efficiently in a team.