Prep Cook

Job Title: Prep Cook

Full Time / Part Time / Seasonal: Seasonal

Compensation: 16 - 28 Hourly (commensurate with experience

Position Description: 

As a Prep cook on our back of house team, you’ll join a crew of culinarily excited individuals who share a common goal of outputting a high quality product while enjoying their time spent preparing all of our restaurant's signature dishes as a team. This role is best suited for someone with a solid attitude, culinary excitement and a desire to be a part of a team with a winning mindset!

RESPONSIBILITIES

Prepare ingredients, signature dressings and sauces following signature recipes

• Prepare ingredients, signature dressings and sauces adhering to all recipes
• Assist with replenishment and execution of all menu items. 
• Work as a team with your fellow prep cooks to ensure smooth operations
• Cook ingredients to coincide with specified recipes
• Complete daily shift work checklist and ensure all job tasks are done satisfactorily. 
• Follow all food safety and standard operating procedures
• Complete weekly cleaning project work, as needed and directed.
• Maintain a positive attitude and ability to work in a busy kitchen environment. 
• Provide excellent customer service to all patrons, communicate with MOD, follow directions, show up on time and be a team player. ​​​​​​​

QUALIFICATIONS

• Must have 1 year of prep experience
• Ability to manage and execute daily food service operations 
• Must possess a valid drivers license.
• Must be eligible to work in the United States.
• ServSafe Certification is highly recommended but not required.

PERSONAL REQUIREMENTS

• Self-discipline, initiative and outgoing pleasant, polite manner with a neat and clean appearance.
• Must be able to multitask and work calmly under pressure. 
• Must possess good communication skills. 
• Must be reliable, responsible and respectful. 
• Must be a team player