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We found 7 matching jobs.
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| # |
Job Title |
City |
State/Province |
Country |
Date Posted |
 |
Details |
|---|
| 1 | Cook-Pastry - Renais... | New Orleans | Louisiana | United States | 09/02/2010 |
Details |
| Renaissance Pere Marquette Hotel
817 Common Street
New Orleans, LA 70112
Renaissance New Orleans Pere Marquette Hotel is currently accepting applications for the following position:
Cook-Pastry
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
Go to: www.marriott.com/careers
Marriott International is an equal opportunity employer committed to employing a diverse workforce and sustaining an inclusive culture. |
| 2 | Supervisor-Restauran... | New Orleans | Louisiana | United States | 08/10/2010 |
Details |
| New Orleans Marriott
555 Canal Street
New Orleans , LA, 70130
New Orleans Marriott is currently accepting applications for the following position:
Supervisor-Restaurant - PM
To view job description and apply Go to: www.marriott.com/careers
Click on Apply Now, United States and Territories - Non-Management.
Marriott International is an equal opportunity employer committed to employing a diverse workforce and sustaining an inclusive culture. |
| 3 | Profitable Trading | Faisalabad | — | United States | 08/07/2010 |
Details |
| The Ten Steps To Profitable Trading is a simple ten step, short to medium term swing/channel trading strategy developed over many years of successful trading. It maximizes profit and minimizes risk resulting in a consistent 'buy low sell high' trade. http://www.spectrumsonlinejobs.com/1395-32.html |
| 4 | Hotel General Manage... | Vancouver/New York c... | New York, British Co... | United States, Canad... | 06/16/2010 |
Details |
| ·The Hotel Manager is responsible for the successful management of the Hotel.
·Responsible to the Sr. Director of Operations for successful performance of assigned duties.
·Responsible for the supervision and performance of Front Desk Manager, Front Desk Clerk, Reservationist, Switchboard Operators, Bellmen, Bell Captain, Front Desk Supervisor, Executive Housekeeper, and Concierge.
·Assists and advises other departments and Company personnel, as necessary, to assure the successful performance of the Hotel duties and the Company overall.
·Managers programs and processes to reduce and control loss time injuries.
·Interviews, hires, and evaluates personnel.
·Delegates authority and assigns responsibilities to department heads. |
| 5 | Front Office Manager... | Nassau/New York city | New York | United States, Baham... | 06/16/2010 |
Details |
| • Conducts department meetings and continually communicates a clear and
consistent message regarding the Front Office goals.
• Identifies and analyzes Front Office operational challenges and
facilitates the development of solutions to prevent reoccurrence.
• Reviews staffing levels to ensure that guest service, operational needs
and financial objectives are met.
• Displays leadership in guest hospitality, exemplifies excellent customer
service, and creates a positive atmosphere for guest relations.
• Empowers associates to provide excellent customer service. Establishes
guidelines so associates understand expectations and parameters.
Ensures associates receive on-going training to understand guest
expectations. |
| 6 | Chef De PArtie | Manchester | — | United Kingdom | 06/03/2010 |
Details |
| Chef De Partie required for rapidly expanding Pub and Restaurant serving fresh local produce.
The sucessful applicant will be responsible for the running of the starter sections of the kitchen, ensuring that very high standards are upheld at all times, whilst also gaining experience on both mains and pastry sections.
Experience with fresh food is essential, as is your desire to cook excellent modern british, french and mediterranean cuisine.
This position would suit an experienced commis chef looking to progress to the next level and beyond.
Own transport is essential due to location |
| 7 | Pastry Chef/Baker | Rolling Hills Estate... | California | — | 02/28/2010 |
Details |
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